Chicken Bukhara Recipe | How To Make Chicken Bukhara Masala | Chicken Recipe By Smita Deo

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335   2 years ago
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335   2 years ago
Chicken Bukhara | Chicken Bukara Recipe | Chicken Gravy Recipe | Chicken Salan | Chicken Masala | | चिकन बुखारा रेसिपी | Chicken Dried Plum Curry | Chicken Prunes Curry | Authentic Recipe By Smita Deo | Get Curried

Learn how to make Chicken Bukhara With our Chef Smita Deo.
Chicken Bukhara is a chicken curry made with dried plum & fried chicken. Dried plum (Alu Bukhara ) makes this chicken gravy tasty and interesting.

Chicken Bukhara Ingredients -
To Marinate Chicken
1 Kg Chicken
1 tbsp Salt
1 tsp Garlic Paste
1 tsp Ginger Paste
1 tsp Garam Masala Powder
1 tsp Chaat Masala Powder
1 tsp Cumin Seeds Powder
1 tsp Red Chilli Powder
1 tsp Kashmiri Red Chilli Powder
2 tbsp Curd
Juice Of 1/2 Lemon
2 tbsp Cornflour

To Make Gravy
2 Tbsp Oil
2 Tbsp Ghee
6 Onions (fried & crushed)
1/2 tsp Cumin Seeds
2 Bay Leaves
1 tsp Ginger Paste
1 tsp Garlic Paste
5 Green Chillies (slit)
3 Tomatoes (finely chopped)
1/2 cup Yogurt
1 tsp Red Chilli Powder
1 tsp Kashmiri Red Chilli Powder
1/2 tsp Turmeric Powder
1/2 tsp Black Pepper Powder
10 Almonds & Cashew Nuts Paste
7-8 Dried Plums (Prune / Alu Bukhara )
2 cups Water
Oil for frying
1 cup Water
1 tsp Dried Fenugreek Powder
Dried Fenugreek Powder
Ginger (julienned).
Coriander leaves

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A prune is a dried plum of any cultivar, mostly the European plum (Prunus domestica). The use of the term
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