Experience a meal at three-Michelin-starred restaurant Geranium in Copenhagen, Denmark. Chef Rasmus Kofoed is the most decorated chef in the world with bronze, silver, and gold in the Bocuse d'Or. His contemporary Nordic tasting menu is comprised of 20+ servings – each bite a piece of edible art.

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Book your table at Geranium: http://www.geranium.dk/en/
Menu: 2600 DKK / €350 / $390 per person

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Bonn Fields – Clear Skied Ahead
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Bonn Fields – All Its Glory

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