How to makechocolate easter eggs @home - very easy

Click on 'Show More' below to see full recipe


Ingredients

- Dark chocolate
- Gems

You will need a easter egg mold and a wide mouth spatula

Steps

1. Temper the chocolate in a mold

2. Pour the chocolate in the mold and rotate the mold so that chocolate reaches every edge of the mold

3. Empty the mold and put in refrigerator for 10 minutes

4. Take out the mold from regrigerator and make another coat of chocolate

5. Repeat the same process and make one more coat

6. Put the mold in the refrigerator for 10 minutes

7. Take out the mold from refrigerator and tap slowly so that chocoalte shells come out from the mold

8. Pour some gems and join the edges with melted chocolate

9. Chocolate Easter eggs are ready now

10. Wrap them in attractive wrapping paper and gift to your friends and families


Happy chocolate making

========================================================================================
Music in this video : warm by hooksounds.com

My website : www.momshomemade.in
My FB page: https://www.facebook.com/Momshomemade...
Tumblr: https://momshomemadein.tumblr.com/
YouTube: https://www.youtube.com/c/momshomemade

================================================================================

Tags: india, indian, dark chocolate, chocolatier, mumbai, punjabi, recipes, baking, cooking, food, cusines, amazing, momshomemade, momshomemade.in, homemade, learn, how to make, how to cook, life style, easy recipes, dessert, sweets, chocolate designs, sun, DIY, how do they do that, prabha nagpal, sprinkles, white chocolate, milk, sesame, cookies, choco chips, toppings, cake, whipped cream, how to bake, gifting ideas, idea, gift, b'day parties, kids, mini cake, easter eggs, xmas, merry cristmas